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Yeast Is the Magic Microbe That Makes Bread Rise

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Some of the best breads are leavened using yeast. But how does this tiny microbe make bread rise? And why is it so intimidating when it comes to baking?

Yeast Overgrowth

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Yeast overgrowth may be a factor in several chronic conditions. Learn about the causes and treatment of yeast overgrowth.

What is Baking Yeast?

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Baking yeast, which comes in three varieties, is used for baking bread. Learn more about baking yeast here.

10 Home Remedies for Yeast Infections

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Discover home remedies for curing the itching, pain, and discharge that come with a yeast infection. Learn home remedies to recognize and treat yeast infections.

Herbal Remedies for Yeast Infections

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The discomfort of vaginal yeast infections can be lessened with herbal treatments. Learn herbal remedies to prevent and treat yeast infections.

Yeast Infection Facts to Know

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These yeast infection facts to know will help you understand causes and treatments. Learn about yeast infection facts to know at Discovery Health.

What's the Difference Between Instant and Active Dry Yeasts?

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Yeast is the magical component of baking that makes dough rise. But there are lots of kinds out there. Which one is right for your recipe?

Alternative Medicines for a Yeast Infection

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Alternative medicines for a yeast infection include nutritional therapy, herbal medicine, and homeopathy. Learn to treat yeast infections at home.

How Bread Works

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Crunchy crust, soft, spongy middle -- there's something about fresh-baked bread. Have you ever thought about bread as a technology? Learn about the biochemical reactions that make bread taste so good!

How Sourdough Bread Works

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Sourdough bread tastes great, but have you ever thought about it as a technology??? Learn how this technology works!

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