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How to Clean Windows
Windows look best if they are cleaned on a regular basis - at least twice a year on the inside and outside. Check out these tips for making your windows sparkle.
Which vegetables help your skin?
health.howstuffworks.com/skin-care/information/nutrition/vegetables-help-skin.htm
Ever wonder which vegetables help your skin? Visit HowStuffWorks to learn which vegetables help your skin.
6 DIY Spice Combinations to Give Home Cooking a Facelift (Recipes Included)
Discover 6 DIY Spice Combinations to Give Home Cooking a Facelift (Recipes Included). Keep reading to learn new DIY Spice Combinations.
Dry Skin: Stop Scratching This Winter
health.howstuffworks.com/skin-care/moisturizing/tips/dry-skin-stop-scratching-this-winter.htm
Dry skin can be caused by scratching due to the cold winter months. Learn more about keeping your skin hydrated during the winter months from Discovery Health.
Who invented the cupcake?
recipes.howstuffworks.com/food-facts/who-invented-the-cupcake.htm
Are you wondering who invented the cupcake? Check out this article and learn who invented the cupcake and other cupcake tidbits.
How to Barbecue a Whole Hog
recipes.howstuffworks.com/tools-and-techniques/how-to-barbecue-a-whole-hog.htm
Are you wondering how to barbecue a whole hog? Check out this article and learn how to barbecue a whole hog and more.
How to Throw a Holiday Grilling Party
recipes.howstuffworks.com/menus/how-to-throw-a-holiday-grilling-party.htm
Are you wondering how to throw a holiday grilling party? Check out this article and learn how to throw a holiday grilling party.
How to Scale a Recipe
recipes.howstuffworks.com/tools-and-techniques/how-to-scale-a-recipe.htm
Are you wondering how to scale a recipe? Check out this article and learn how to scale a recipe and more tips on supersizing your recipes.
Monkfish May Be Ugly, But They Sure Taste Delicious
recipes.howstuffworks.com/tools-and-techniques/monkfish.htm
If you think monkfish looks a bit like a monster, we're right there with you. But there's also a reason this fish is known as the poor man's lobster. It tastes pretty frickin' delicious.
Natto Is One of Japan's Funkiest Fermented Foods
recipes.howstuffworks.com/natto.htm
It's slimy, stringy and even quite pungent, but natto is also chock full of nutrients. So what is this superfood that's been a staple in Japan for thousands of years?