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Like Everything Else, Thanksgiving Will Cost a Lot More This Year

people.howstuffworks.com/culture-traditions/holidays-other/how-much-will-Americans-spend-on-thanksgiving.htm

The price of the average American Thanksgiving increased about 14 percent over last year. Why so much? Blame the supply chain crisis and the COVID-19 pandemic, of course.

What Happens to Red Carpet Dresses After Celebrities Wear Them?

lifestyle.howstuffworks.com/style/fashion/celebrity/red-carpet-dresses-celebrities-wear-them.htm

After the celebrity struts down the red carpet in her borrowed designer gown, must she return it? And what does the designer do with it?

What Is Black Twitter?

people.howstuffworks.com/black-twitter.htm

HowStuffWorks looks at Black Twitter, a Twitter subculture that many African-Americans use to highlight issues in pop culture and bring about social change.

Sound Bathing Is Today's Meditation

health.howstuffworks.com/wellness/stress-management/sound-bathing-is-todays-meditation.htm

The meditative practice of sound bathing dates back to ancient times but it is gaining popularity the U.S. HowStuffWorks looks at sound bathing.

6 Cool Innovations That Could Change Air Travel Forever

science.howstuffworks.com/transport/flight/modern/6-cool-innovations-that-could-change-air-travel-forever.htm

Choosing your seatmates through social media? Facial recognition technology to match you and your luggage? The airline industry has the ideas... but will it adopt them?

How to Make a Sourdough Starter From Scratch

recipes.howstuffworks.com/tools-and-techniques/sourdough-starter-from-scratch.htm

No yeast to bake bread? No problem. You can start baking sourdough bread in about a week once you've made your own sourdough starter. We'll tell you how.

Still Haven't Tried Acai? You Should

recipes.howstuffworks.com/acai.htm

The acai berry hit the healthy culinary scene hard and for good reason. These berries are packed with nutrients and low in calories. So why haven't you tried them?

Manischewitz: The Great History of the Not-so-great Wine

recipes.howstuffworks.com/food-facts/manischewitz.htm

This syrupy sweet wine is synonymous with Passover and other Jewish holidays. So why is it popular with so many people outside the Jewish community as well?

Capicola: The Italian Dried Meat Tony Soprano Called 'Gabagool'

recipes.howstuffworks.com/capicola-italian-cured-meat-must-try-next.htm

Capicola is an Italian cured meat that comes from a pig's shoulder. It's thinly sliced like prosciutto, but has its own distinct flavor.

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