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Giant squid are showing up in videos for the first time ever. HowStuffWorks takes a look at these elusive and mysterious denizens of the deep.

Disney+ launches in November and will give Netflix and other streaming companies a run for their money. HowStuffWorks breaks down the new service.

We examine the nutritional profiles of bagels, doughnuts and muffins to find out which one is best and worst for you and how to make them healthier.

The wars between American and European mink species and humans quietly rage worldwide. HowStuffWorks takes a look.

Bobcat populations were down in the 1980s, but restrictions on hunting and trapping have brought them back. HowStuffWorks checks out these cool cats.

The largest eagle in the world has a claw the size of a grizzly bear's, a leg the size of a human's and a very disapproving gaze.

Any dog lover with allergies knows that the two just don't mix. So where do hypoallergenic breeds come into play? HowStuffWorks explains.

HowStuffWorks takes a bite of mochi, the squishy, sweet, gelatinous rice cake from Japan.

HowStuffWorks gets to know the ragdoll cat, best known for getting floppy in the arms of its owner.

Weight is the measurement of gravity's pull on an object. And it varies by location. Mass is a different beast altogether.

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