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Three Big Mistakes We Make With Recycling
science.howstuffworks.com/environmental/green-science/three-big-mistakes-we-make-recycling.htm
The experts have seen people trying to recycle bowling balls and curling irons. They call it 'wishful recycling'. But paper and plastic items can be problematic too.
The Plan to Dig Up President James K. Polk — For a Third Time
history.howstuffworks.com/historical-figures/moving-body-president-james-k-polk.htm
What's behind the campaign to exhume and rebury the United States' 11th president? Learn more in this HowStuffWorks article.
The Ancient Element Bismuth Is the Pink in Today's Pepto-Bismol
science.howstuffworks.com/bismuth.htm
Bismuth is a naturally occurring element with many applications in our daily lives, but even more than that, it looks amazing when it cools!
The Once-banned Gooseberry Has Made a Comeback in the U.S.
recipes.howstuffworks.com/gooseberry.htm
The U.S. banned the gooseberry in the early 1900s because it contributed to white pine blister rust disease. But few states outlaw it anymore, so eat up!
The Toucan Is Far More Than the Froot Loops Mascot
animals.howstuffworks.com/birds/toucan.htm
Generations of cereal eaters grew up sharing the breakfast table with Toucan Sam, famous for following his long, colorful nose - but what's that bill for besides hawking cereal?
Why You Need More Lentils in Your Life
recipes.howstuffworks.com/lentils.htm
These colorful legumes pack a powerful punch when it comes to nutrition. Plus they're versatile, easy to cook and taste great.
What's the Difference Between Pyrite and Gold?
science.howstuffworks.com/pyrite.htm
Don't know your fool's gold from the real deal? We'll tell you how to tell what's pyrite (aka fool's gold) and the good ol' 24 karat stuff you want.
From Plant Pots to Ancient Armies, Terracotta Is Universal
home.howstuffworks.com/gardening/garden-design/terracotta.htm
One of the oldest and most widely-used materials in the world, baked clay or terracotta, can be found on roofs, in museums and in gardens all over the world.
Pimento Cheese: The Southern Staple With Northern Roots
recipes.howstuffworks.com/pimento-cheese.htm
You probably equate pimento cheese with the South. But it actually got its start in the North. We'll tell you all about that, and how to make it.
The Scoville Scale: How Hot Is That Pepper?
recipes.howstuffworks.com/food-science/scoville-scale.htm
Is that pepper too hot to handle? See where it falls on the Scoville scale.