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10 Most Common Food Substitutes

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Want to make your brownies less fattening? Don't have wine but your recipe calls for it? Good news. There are simple ingredient swaps that can help you out with both.

How to Make Pasta

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Learn how to make pasta -- by hand or machine -- with help from the tips in this article. You'll also find suggestions on cooking pasta at HowStuffWorks.

5 Tips for Baking the Perfect Cookie

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These tips for baking the perfect cookie will put an end to your burnt cookie problems. Check out these 5 tips for baking the perfect cookie.

Who Invented Graham Crackers and Why?

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Graham crackers were invented by Presbyterian minister Sylvester Graham as part of a radical 19th-century diet. His goal? To curb joy and sexual desires.

What's the Difference: Sponge Cake, Pound Cake, Gateau, Genoise

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Are you wondering what's the difference between sponge cake, pound cake, gateau cake and genoise cake? Learn the differences between these cakes.

Can You Fill In the Missing Ingredient to These Basic Recipes?

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The perfect recipe for fun? You, us and this carefully-curated cooking quiz! Are you a kitchen wizard? Prove it! See how many of these incomplete recipes you can finish by adding the missing ingredient.

Natural Weight-Loss Food: Whole-Wheat Bread

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Whole-wheat bread is good for you for many reasons and can be the best fat-fighter in your diet. Learn how to choose the right bread for your diet.

How to Throw a Gluten-free Dinner Party

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Are you wondering how to throw a gluten free dinner party? Check out this article and learn how to throw a gluten free dinner party.

Health Benefits of Grains

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Grains make your body stronger and can be part of an alternative treatment against such illness as heart disease. Learn the health benefits of grains.

The Baking Skills Quiz

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Do you rely on the old toothpick test to know when your baked goods are done? From creaming and folding to baking and frosting a perfectly moist and tasty cake, find out how good your baking skills really are.

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