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How does your skin eliminate waste?
health.howstuffworks.com/skin-care/information/anatomy/skin-eliminate-waste.htm
Skin eliminates waste to protect itself from toxins. See how skin eliminates waste and other skin health information.
New MIT Headset Can 'Hear' Your Thoughts and Respond
electronics.howstuffworks.com/gadgets/high-tech-gadgets/mit-headset-hears-thoughts.htm
MIT's AlterEgo allows people to control computers without ever uttering one word. HowStuffWorks looks at how this could change the way we communicate.
Wearable Alcohol Sensor Could Text You if You're Too Drunk
Can wearable tech measure blood alcohol content? Learn more about this sweat-analyzing tech in this HowStuffWorks Now article.
Why You Need More Lentils in Your Life
recipes.howstuffworks.com/lentils.htm
These colorful legumes pack a powerful punch when it comes to nutrition. Plus they're versatile, easy to cook and taste great.
What Is the Ring Test for Gender?
people.howstuffworks.com/ring-test-for-unborn-baby-sex.htm
Tempted to try the ring test for gender hints before making it all seven weeks into the pregnancy? Some people swear by it despite lacking scientific evidence.
Why doesn't tear-free shampoo sting your eyes?
science.howstuffworks.com/science-vs-myth/everyday-myths/tear-free-shampoo-not-sting-eyes.htm
Some say the real reason "no tear" shampoo works is that it has Novocain in it, desensitizing babies to its sting. Fact or urban legend?
How False Positives Work (and What They Could Mean for Your Health)
health.howstuffworks.com/diseases-conditions/cancer/facts/false-positive.htm
Depending on the test and other things, a false positive for cancer could be as high as 50 percent. Learn about false positives at HowStuffWorks.
Prawns vs. Shrimp: What's on Your Plate?
recipes.howstuffworks.com/prawns-vs-shrimp.htm
Walk up to any seafood counter and you’ll see them sitting side by side: prawns vs. shrimp. To the untrained eye, they look nearly identical. But dig a little deeper—or crack a few shells—and you'll uncover some key differences.
How to Get Your Daikon Radish On
recipes.howstuffworks.com/daikon.htm
Also known as winter radish, icicle radish, Chinese radish and Japanese radish, daikon has the crunchy texture of a red radish, but with a much milder taste.
If You're Not Baking With Mayonnaise, You Should Be
recipes.howstuffworks.com/tools-and-techniques/baking-with-mayonnaise.htm
Mayonnaise is the best baker's secret ingredient. Why? Because its simple emulsion of egg, oil and acid is vital to most baking recipes.