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What's the Difference Between Condensed Milk and Evaporated Milk?
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Condensed milk and evaporated milk may have similar names, but the two are very different. We explain when to use which one.
5 Glass-top Stove Cleaning Tips
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You love to cook on your glass-top stove, but taking care of it isn't as simple as it seems. Burnt food and spills don't have to ruin the look of your stove or prevent you from cooking up a storm.
What Is Lemon Zest?
recipes.howstuffworks.com/food-facts/what-is-lemon-zest.htm
Lemon zest imparts a bright and citrusy flavor to both savory and sweet foods. Best of all, it's super simple to make using the right tools and the peel of a lemon.
How to Stew Tomatoes
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Want to know how to stew tomatoes? Visit TLC Cooking to learn how to stew tomatoes.
How Tempeh Works
recipes.howstuffworks.com/tempeh.htm
Tempeh just might the new tofu. Find out how to purchase, cook and store tempeh.
How to Freeze Tomatoes
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Want to know how to freeze tomatoes? Visit TLC Cooking to learn how to freeze tomatoes.
What is Gelatin?
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Gelatin is an translucent and often unflavored element often used in cooking. Learn what gelatin is in this article.
Is sea salt low in sodium?
recipes.howstuffworks.com/sea-salt-sodium.htm
Is sea salt low in sodium? Visit TLC Cooking to learn if sea salt is low in sodium.
What is Carob?
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Carob can be healthier than cocoa powder, but it can't compete with the flavor of cocoa and chocolate. Learn more about carob here.
How many calories are in a tomato?
recipes.howstuffworks.com/calories-in-a-tomato.htm
How many calories are in a tomato? Visit TLC Cooking to find out how many calories are in a tomato.