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What's the Difference Between White and Dark Meat Turkey?

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Turkey meat is white or dark depending how turkeys use different muscles. HowStuffWorks looks at the science.

Capicola: The Italian Dried Meat Tony Soprano Called 'Gabagool'

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Capicola is an Italian cured meat that comes from a pig's shoulder. It's thinly sliced like prosciutto, but has its own distinct flavor.

5 Cuts of Meat that Taste Better Grilled

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Believe it or not, but there are cuts of meat that taste better grilled. Check out our list of top 5 cuts of meat that taste better grilled.

Health Benefits of Meat, Poultry, and Fish

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Protein offers health benefits, including lowering bad cholesterol and reducing heart disease. Learn the health benefits of meat, poultry, and fish.

How much can you save by not eating meat?

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How much can you save by not eating meat? Check out this article and learn how much you can save by not eating meat.

What Is Sodium Nitrate in Processed Meats, and Is It Harmful?

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Sodium nitrate and its relative sodium nitrite are preservatives that you find in lots of processed meats. Learn why they add these preservatives to food.

What Is Imitation Crab Meat? Is the Crab Substitute Vegan?

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If you've had a grocery store California roll or mixed seafood salad, you've probably eaten imitation crab meat. But what is imitation crab, exactly?

Turnspit Dogs: The Elizabethan Kitchen Gadget Bred to Cook Meat

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Turnspit dogs were a distinct breed of working dogs in the late 15th-18th centuries. They had one job and it was to help roast meat over the fire.

Food Fillers 101

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Food fillers are additives that help bulk up the weight of a food with cheaper ingredients, which helps keep the price down. Learn about food fillers.

How to Grill Food

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Grilling is an easy way to prepare your favorite foods. Learn how to grill meat, chicken, fish, and vegetables with simple instructions and recipes.

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